I promise you won't regret making this recipe. I promise you'll be the most popular person in the room at the next potluck. However, I can't promise that you won't eat the whole pan. Let me introduce you to Scooby Bars...
When I was in my second year of teaching second grade, I had a sweet mom bring me these sweet treats every single Friday! I would share with my husband and friends, but I can’t deny that perhaps I once ate an entire pan all by myself! This is my go to recipe when I need to make a quick dessert for a potluck or small group night. Be careful, these things are addicting!
Preheat your oven to 350 degrees. Here are the ingredients you will need: 1 box of yellow cake mix, 1/2 cup oil (I like to use coconut oil), 2 eggs, and here comes the best part…. 1/2 cup EACH of mix-ins. I love the combination of chocolate chips, butterscotch chips, and M&M’s. I’ve also tried peanut butter chips and peanuts before. #winning
Dump all ingredients into a bowl and mix together by hand. The mixture will be pretty thick. Spread your batter into a greased 9×13 pan. You might need to use your fingers to spread the batter. Just make sure you have washed hands, please! Bake in the oven for 17-20 min. Let cool before eating.
I usually combine all of the leftover mix-ins in a ziplock bag and store in my freezer for the next batch of Scooby bars. That is, if my husband doesn’t find my stash!
And here’s the finished product:
Here’s the recipe:
Scooby Bars
1 box of yellow cake mix
2 eggs
1/2 cup oil
1/2 cup EACH of M&M’s, chocolate chips, butterscotch chips (or mix-ins of your choice)
Preheat oven to 350 degrees. Grease 9×13 pan. Mix all ingredients together in a bowl and spread into pan. Bake for 17-20 min. Let cool before cutting. Enjoy!
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